* Experience an Cape Town’s most authentic African restaurants and hole-in-the-wall kitchens
* Learn how spatiality, history, migration and food intertwine in one of Africa’s most multicultural cities
* Taste authentic African dishes and beverages from various African countries
* Share in incredible stories from African immigrants and refugees living in South Africa
Take a culinary journey through Cape Town's less explored pan-African kitchens and restaurants with this off-the-beaten-path food tour. Uncover hidden Africa's hidden culinary gems from East, West, and Southern Africa. This experience celebrates community kitchens and hole-in-the-wall restaurants, each with a story to tell.
This experience goes beyond tourist entertainment; it is inclusive, immersive, and responsible, aimed at educating and fostering meaningful dialogue. We offer a glimpse of the real Cape Town, cherishing its diversity and resilience, and shining a spotlight on remarkable African entrepreneurs thriving despite challenges.
Come and explore the best hidden African food gems in the Mother City, while hearing incredible stories from immigrants and refugees from various African countries.
Weather Dependent: No
Difficulty Level: Easy No inclines when walking
What to bring:
Comfy walking shoes
Hat
Sunscreen
Special Dietary Restrictions: Please inform us
Extra Cash: Gratuities are welcomed but not obligatory
Ground Transportation: No transportation included. Starting point is a short Uber ride away.
We'll meet directly in front of the Jan Hofmeyer statue in the centre of Church Square, which is at the intersection of Parliament and Spin Street.
Proceed through 12 incredible kitchens, restaurants and other locations.
The tour will end on Wale Street. (Approx ~2 km walking)